September Highlights

Fantasy Homes By The Sea

For many people, living by the sea is the ultimate goal. It's romantic, idyllic and somewhat decadent, as you wake up every morning to breakfast in bed with a view out on to the horizon. In this new series, relocation expert Catherine Gee helps genuine buyers to find that ideal waterfront location.

Catherine helps ten couples, one per episode, to finally make that dream move to the seaside as she hunts down four coastal properties within their budget, and gives practical tips on living in the area. There is also a 'Millionaire Moment' in each episode where viewers get to snoop around one of the most expensive coastal properties currently on the market.

Ty’s Great British Adventure

US TV Star Ty Pennington returns for another Great British Adventure. This time it's the turn of Portishead on the Severn estuary and their open-air swimming pool to get the 'Ty treatment'. Taking the ordinary and making it extraordinary, Ty transforms public spaces into the perfect spaces the towns have been crying out for.

Grand Designs Revisited

In Grand Designs Revisited, design expert Kevin McCloud revisits self-builders to see how their journey to create their dream home has progressed.

This series features Cheryl Robson and Alex Reay who decided to transform their cottage in Hampshire into a spectacular modern home, with large contemporary windows and a brand new thatched roof.

4 Ingredients

In This series is for anyone who has ever asked "What am I going to cook for dinner tonight? How can I spend less money at the supermarket, less time in the kitchen and more time with my kids? How can I have a less stressful and more organised lifestyle?"

The show is shot around fun-loving Aussie mums Rachael Bermingham and Kim McCosker's home town on Queensland's Sunshine Coast, and offers inspiration and advice to the time-poor with quick, easy and delicious recipes all made with just four or fewer everyday ingredients, which can be made with just 1 cup, 1 tablespoon and 1 teaspoon.

Kylie Kwong: My China

Chef and restaurateur Kylie Kwong takes a personal and inspirational odyssey as she returns to the land of her ancestors.

Kylie confronts the vast contrasts of China as she travels to ten cities and provinces, from the bustling mega-metropolises of Hong Kong and Beijing to the forgotten dirt villages of Guangdong. Beginning with her ancestral village in Toishan, Kylie ventures out to touch each compass point of China, engaging with local communities, buying ingredients from the market, learning regional cooking skills and preparing family meals.

Bill’s Holiday

Bill’s Holiday is a seven-part series featuring chef, restaurateur and food writer Bill Granger, showcasing over 40 recipes.

Part-personal pilgrimage and part-travelogue but with the emphasis firmly on food, Bill celebrates the varied produce of Australia from the cooler climes of the south, the tropical and exotic north, the arid red centre and the bounty of the seas, and explores the diversity and physical beauty of his Australian heritage.